blow_
plumping blowout custard_

blow_ adds density to the hair shaft from roots to ends, increasing plumpness, fullness and control.​

blow_ uses hydrolysed wheat protein, nori extract, ​

and cationic monomers to create a film around the hair shaft, increasing thickness, elasticity and body while reducing static & frizz.​

blow_ also contains black currant extract, rich in antioxidants and vitamins, to strengthen fibres and promote scalp health, boosting hair thickness and overall volume.

_starting with pre-washed, towel dried hair. ​

_split hair into 2 sections, from hairline to nape. ​

_apply an almond sized amount to hands and work through from roots to ends on each side. ​

_comb through to ensure even distribution. ​

_massage excess into roots for maximum volume. ​

_style as desired, or layer in next product. 

water, vp/dmapa acrylates copolymer, vp/va copolymer, polysorbate-20, polyacrylamide,c13-14 isoparaffin, laureth-7, hydrolyzed quinoa, butylene glycol, phenoxyethanol, ethylhexylglycerin.